Fire ants are a common nuisance in home vegetable gardens. In addition to being a stinging pest, they can cause damage to vegetable crops, such as okra and Irish potatoes. In dry conditions, they may also damage tender seedlings and transplants by feeding on the stems. There are two main strategies for managing fire ants in vegetable gardens: applying baits and treating individual mounds.
Fire Ant Baits
Baiting may be done near specific mounds, or broadcast across a large area. Baits generally, should not be applied directly onto the mound. Ants do not forage on top of the mound. Fire ant entrances are located around the outside edges of a mound. Not all baits that can be used at a mound may also be used as a broadcast. Read the label. Baits are actually food and depend upon that food being attractive for the ants to take it in. Some baits are direct poisons and some are insect growth regulators which, instead, cause the colony to die out more gradually.
Baits are slower acting than direct mound poisons so do not expect results overnight. Baits rely on foragers to collect the food and bring it back to the rest of the colony to eat. In mid-morning before baiting, drop one or two potato chips near a mound. If ants are consuming the potato chips after 20 minutes, it is a good time to apply bait.
Tips for success:
Buy fresh bait and store for only a short time.
Do not store bait near other pesticides, fuels or products from which it will absorb odors.
Do not apply it to wet grass or when rain is expected within 24hrs.
Do not disturb the mound. Ants that are rebuilding or defending a nest are not busy
foraging.