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Food Safety & Processing

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Med Instead of Meds

Med Instead of Meds

Caswell Extension FCS agent Sonya Patterson and her colleague Nicole Gibson will be instructing a series focused on the …

Cover photo for Extension at Home Series

Extension at Home Series

Early spring in North Carolina means an abundance of root vegetables. Together, we will learn how we can enjoy …

mushroom workshop

Mushroom Workshop

Have you ever wanted to learn how to grow mushrooms? We will be hosting a Mushroom Production Workshop where you …

Cover photo for Small Farms Bootcamp

Small Farms Bootcamp

N.C. Cooperative Extension, Caswell County Center will be offering a Small Farms Bootcamp! The Bootcamp will cover: Starting Your Small …

Cover photo for At Home With ECA

At Home With ECA

Want to learn more about Extension and Community Association (ECA) and how to become a volunteer in your county? At …

Cover photo for Lets Make Apple Butter

Lets Make Apple Butter

Let’s Make Apple Butter!!!! Sign up for a hands-on workshop on making and storing apple Butter. Use the Eventbrite to …

Cover photo for Aphids in the Garden

Aphids in the Garden

Aphids in the garden Aphids can be a problem in the home landscape, vegetable garden, or fruit garden. They can vector …

Cover photo for Let's Make Strawberry Jam

Let's Make Strawberry Jam

Would you like to learn how to jam the early spring/summer bounty? If so, please join me as I will …

Cover photo for Holiday Food Gifting Pointers

Holiday Food Gifting Pointers

The holidays are a time when many of us are busy in our kitchens preparing homemade food gifts to …

Learn More Using the Resources Below

    Extension Topics

    Farmland Protection

    More Extension Programs at NC State University

    National Cooperative Extension Project Sites

    Partnerships and Organizations

    Recent Publications related to Food Safety & Processing

    Volunteers sort food at a food bank.

    Farm to Food Bank Resource Guide for North Carolina Cooperative Extension

    This publication provides information and success stories related to food banks, food pantries, food donation …

    2/15/24Local Foods
    A food bank warehouse with boxes of produce.

    Direct to Food Bank and Food Pantry Donations

    This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …

    2/15/24Local Foods
    trimming local green beans

    Best Practices for Utilizing Local Food in Nutrition Education and Cooking Classes

    This publication provides practical tips on how to promote health eating by incorporating fresh, local …

    2/15/24Local Foods

    Producing and Marketing Strawberries for Direct Market Operations

    This booklet provides an overview of production costs and marketing strategies that growers should consider …

    1/31/24
    PFAS are found in many household products such as fast food packaging, pesticides, and stain resistant products.

    Guide to Understanding and Addressing PFAS in our Communities

    This FactSheet provides a guide to understanding and addressing PFAS in our communities, which may …

    1/18/24
    DUN & Bradstreet logo

    FDA Food Processing Facility Registration

    Fact sheet covering the Food & Drug Association’s (FDA) requirements for food facilities to register …

    10/24/23

    Food Labeling: FDA Exemptions for Small Business

    This factsheet explains the nutrition labeling requirements small businesses are exempt from.

    10/23/23

    Meeting the Press: An Agent's Guide to Media Relations

    This factsheet provides guidance to Extension agents on best practices when dealing with media like …

    10/4/23For Safety's Sake